More cakes

I love my little dome shaped cake pans.  If I could I would by every shaped cake pan out there, but I resist and try to be creative with my little dome pans.  So far so good.  I've done spiders, ghosts, acorns, and easter eggs.

So many options.  For the shamrocks and balloons I trimmed a flat spot on the bottom so they didn't roll away (you could also cut them in half) and trimmed off the little ridge to make them more oval.  My ceramic knife was perfect for this.  No crumbling or jagged edges.  Lots of whipped cream, colored sugar sprinkles, and pipe cleaners and we have shamrocks and birthday balloons.  Not on the same day, but it is birthday season around here.